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Found 8, query time: 3.10s from collection database.
Chemistry of food and nutrition
Penulis/pencipta: Henry C Sherman
Lokasi: OPAC Poltekkes Yogyakarta
Laboratory exercises in general chemistry
Penulis/pencipta: V. Semishin
Lokasi: OPAC Poltekkes Yogyakarta
Fundamentals of chemistry and applications
Penulis/pencipta: Charlotte A Francis
Lokasi: OPAC Poltekkes Yogyakarta
An introduction to inorganic chemistry
Penulis/pencipta: Purcell
Lokasi: OPAC Poltekkes Yogyakarta
Chemistry an experimental science
Penulis/pencipta: George M Bodner
Lokasi: OPAC Poltekkes Yogyakarta
Principles of food chemistry
Penulis/pencipta: Deman
Lokasi: OPAC Poltekkes Yogyakarta
Indonesian Journal Of Chemistry
Penulis/pencipta: Nuryono
Lokasi: OPAC Poltekkes Yogyakarta
Indonesian Journal of Chemistry
Penulis/pencipta: Nuryono
Lokasi: OPAC Poltekkes Yogyakarta