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Food Values of Portions Commonly Used

Title

Food Values of Portions Commonly Used

Author

Anna de Planter Bowes

Publication

J.B. Lippincott Company

Date Information

Language

Format

Monograf

Physical Information

Summary/Description

https://perpustakaan.poltekkesjogja.ac.id/opac/detail-opac?id=8089

Keyword(s)

nutrition table, food composition

Link

https://perpustakaan.poltekkesjogja.ac.id/opac/detail-opac?id=8089